OverEAT Menu in Singapore tantalizes taste buds with an eclectic fusion of flavors, blending local culinary heritage with global gastronomic trends. From sizzling street food classics like Char Kway Teow infused with a modern twist to savory laksa bowls brimming with fragrant coconut broth, each dish is a culinary voyage through Singapore’s rich food culture. OverEAT’s menu reflects a commitment to freshness and quality, sourcing ingredients locally whenever possible to ensure every bite bursts with vibrant flavor.
OVEREAT MENU SINGAPORE PRICES 2024
OVEREAT Menu Singapore offers a delectable array of Asian fusion dishes, blending traditional flavors with contemporary twists. From savory street food to indulgent desserts, it promises a culinary adventure.
Category
Dish
Description
Price (SGD)
Appetizers
Satay
Skewered and grilled meat served with peanut sauce and ketupat.
$10
Roti Prata
Flaky Indian flatbread served with curry dipping sauce.
$6
Main Courses
Chili Crab
Succulent crab cooked in a spicy tomato-based sauce.
$35
Hainanese Chicken Rice
Poached chicken served with fragrant rice and chili sauce.
$12
Laksa
Coconut milk-based noodle soup with shrimp, chicken, and tofu.
$15
Char Kway Teow
Stir-fried rice noodles with prawns, cockles, Chinese sausage, and egg.
$14
Desserts
Ice Kacang
Shaved ice topped with sweet syrups, red beans, and assorted toppings.
$8
Cendol
Pandan-flavored jelly served with coconut milk and palm sugar syrup.
Nutrition Information Of OVEREAT Singapore Menu Table
Item
Serving Size
Calories
Total Fat (g)
Saturated Fat (g)
Trans Fat (g)
Cholesterol (mg)
Sodium (mg)
Total Carbohydrates (g)
Dietary Fiber (g)
Sugars (g)
Protein (g)
Chicken Rice
1 serving
450
15
5
0
120
800
60
2
5
25
Nasi Lemak
1 serving
600
25
10
0
150
1000
70
4
10
30
Laksa
1 bowl
550
20
8
0
100
1200
65
5
8
20
Hainanese Beef
1 serving
400
18
6
0
80
700
45
3
3
35
Vegetarian Mee
1 serving
350
10
2
0
0
600
55
6
7
15
Franchising Opportunities of OVEREAT Menu Singapore
Brand Recognition: OverEAT Menu has already established itself as a well-known brand in Singapore, with a reputation for delicious and innovative food offerings. This recognition can be leveraged to attract potential franchisees who want to be associated with a trusted and reputable brand.
Proven Business Model: OverEAT Menu has a proven business model that has led to its success. This includes its menu offerings, operational processes, branding, marketing strategies, and customer service standards. Franchisees can benefit from adopting this established model rather than starting from scratch.
Training and Support: OverEAT Menu can provide comprehensive training and ongoing support to franchisees. This can include training on food preparation, customer service, inventory management, marketing techniques, and more. Franchisees will receive the guidance they need to run their own successful OverEAT Menu franchise.
Marketing and Advertising: OverEAT Menu can support franchisees with marketing and advertising efforts to drive customer traffic to their locations. This can include national advertising campaigns, social media marketing, local promotions, and branding materials. Franchisees can benefit from being part of a larger marketing network.
Exclusive Territories: OverEAT Menu can offer franchisees exclusive territories where they can operate without direct competition from other franchise locations. This helps protect the investment of franchisees and ensures that each location has the opportunity to thrive.
Continuous Innovation: OverEAT Menu can continue to innovate its menu offerings and business strategies to stay ahead of the competition and meet the evolving needs of customers. Franchisees can benefit from ongoing support and access to new products and initiatives.
Quality and Safety of OVEREAT Menu Singapore
Fresh Ingredients: A good restaurant will prioritize fresh, high-quality ingredients in their dishes. Look for signs of freshness, such as crisp vegetables and vibrant colors.
Hygiene Standards: The restaurant should adhere to strict hygiene standards to ensure the safety of their food. This includes proper handling, storage, and preparation of ingredients.
Food Safety Practices: Check if the restaurant follows food safety protocols such as proper cooking temperatures, avoiding cross-contamination, and regular cleaning and sanitation of kitchen equipment.
Menu Transparency: A reputable restaurant will be transparent about the ingredients used in their dishes and any potential allergens. Clear labeling and communication about menu items can help customers make informed choices.
Customer Feedback: Look for reviews or ask friends and family about their experiences dining at OVEREAT. Positive feedback regarding the quality and safety of the food is a good indicator of a reliable establishment.
OVEREAT Singapore Location, Contact, Opening Hours And Instant Data
Contact: +6531385314
Opening Hours
Monday
12–2:30 PM5:30–10 PM
Tuesday
12–2:30 PM5:30–10 PM
Wednesday
12–2:30 PM5:30–10 PM
Thursday
12–2:30 PM5:30–10 PM
Friday
12–2:30 PM5:30–10 PM
Saturday
12–2:30 PM5–10 PM
Sunday
12–2:30 PM5–10 PM
Service options
Dine-in
Delivery
Takeout
Offerings
Alcohol
All you can eat
Beer
Coffee
Dining options
Lunch
Dinner
Catering
Dessert
Amenities
Restroom
Atmosphere
Casual
Crowd
Groups
Planning
Reservations required
Accepts reservations
Payments
Credit cards
Children
Good for kids
Parking
Paid parking lot
Plenty of parking
Conclusion
OVEREAT Menu Singapore offers a diverse culinary experience with its fusion of Asian and Western flavors. From savory mains to indulgent desserts, it caters to diverse palates, promising a satisfying dining journey for food enthusiasts in Singapore
Hello there, foodies! I am Julien Royer, and I absolutely adore everything about food. For the past six years, I've been on a fantastic food journey across singapore, sharing my experiences through reviews and videos. But now, I'm super excited to take my love for food online! I'm thrilled to embark on this delicious escapade, transforming my passion into a digital haven for food lovers. This online hub will be your go-to resource, ensuring that every culinary journey in singapore is a delightful and memorable one.
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